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This is a good starting point for anybody who is starting out using an air fryer. However the temperatures are in Fahrenheit and in the UK we use Celsius. This created an interesting first cook but despite this I would still recommend this book.
I have made 3 recipes from this cookbook so far and I am impressed with how easy they are to follow. ATK has eliminated un-needed steps to make the recipes quick and easy. There are some really useful hints and tips for using an Air Fryer which I appreciate since I am a novice. This cookbook is MUCH better than the one that came with the fryer.
I refer to this book many times and lots of great recipes, varied and wonderful pictures to inspire the cook. I love my deep fryer and took many ideas from that book. IT 's not a BASIC book but has all the info you need to cook for right timing.
THE RECIPES AND THE ADVICE ABOUT THE WAY OF USING IT ARE VERY HELPFUL. I WOULD HAVE APPRECIATED A SECTION THAT WOULD HAVE SAID: " FROZEN FRENCH FRIES - HOW LONG AT WHAT TEMPERATURE" --WHAT ABOUT FROZEN FISH? WHAT ABOUT OTHER FOODS THAT CAN BE BOUGHT FROZEN ?