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in Baking
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
by
Sarah Kieffer
|
25 August 2020
4.8 out of 5 stars
1,463
Hardcover
S$27.41
S$
27
.
41
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Sat, 13 Mar
-
Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Tartine Bread
by
Chad Robertson
,
Elizabeth Prueitt
|
12 October 2010
2.0 out of 5 stars
1
Hardcover
S$31.40
S$
31
.
40
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Sat, 13 Mar
-
Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites
by
Elisabeth M. Prueitt
,
Chad Robertson
|
1 October 2019
4.8 out of 5 stars
696
Hardcover
S$41.12
S$
41
.
12
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-
Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Recipe book for kids: Cookbook to put their recipes in
by
ZZ Publishing
|
12 May 2020
Paperback
S$9.36
S$
9
.
36
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Sat, 13 Mar
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Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Starter Sourdough: A Step by Step Guide to Make and Maintain Your Own Sourdough Starters, and use them for Making Tasty Bread, Loaves, Baguette, Pancakes, Pizza, and Other Delicious Baked Goods
by
Nerea Sorrentino
|
10 May 2020
4.2 out of 5 stars
24
Paperback
S$16.41
S$
16
.
41
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Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Le Pain Quotidien Cookbook: Delicious recipes from Le Pain Quotidien
by
Alain Coumont
and
Jean-Pierre Gabriel
|
11 June 2013
4.4 out of 5 stars
95
Hardcover
S$88.50
S$
88
.
50
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Sat, 13 Mar
-
Tue, 16 Mar
S$15.04 delivery
Only 1 left in stock.
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
by
Emilie Raffa
|
24 October 2017
4.8 out of 5 stars
2,159
Paperback
S$23.78
S$
23
.
78
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Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Poilane: The Secrets of the World-Famous Bread Bakery
by
Apollonia Poilâne
and
Philippe Santamaria
|
29 October 2019
4.6 out of 5 stars
546
Hardcover
S$29.12
S$
29
.
12
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-
Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
French Pastry 101: Learn Classic Baking Basics with 60 Beginner-Friendly Recipes
by
Betty Hung
|
6 November 2018
4.7 out of 5 stars
158
Paperback
S$27.13
S$
27
.
13
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Tue, 16 Mar
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S$21.11
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The Gilded Cake: The golden rules of cake decorating for metallic cakes
by
Faye Cahill
|
18 September 2018
4.7 out of 5 stars
62
Hardcover
S$23.87
S$
23
.
87
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Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
SUQAR: Desserts and Sweets from the Modern Middle East
by
Greg Malouf
and
Lucy Malouf
|
20 November 2018
4.8 out of 5 stars
24
Hardcover
S$34.27
S$
34
.
27
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Sat, 13 Mar
-
Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Understanding Baking: The Art and Science of Baking
by
Joseph Amendola
and
Nicole Rees
|
27 September 2002
4.5 out of 5 stars
66
Paperback
S$36.23
S$
36
.
23
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Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Le Cordon Bleu Pastry School: 101 Step-by-Step Recipes
by
Le Cordon Bleu
|
1 November 2018
5.0 out of 5 stars
2
Hardcover
S$53.29
S$
53
.
29
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Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
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S$52.90
(8 new offers)
Vegan Desserts: Sumptuous Sweets for Every Season
by
Hannah Kaminsky
|
20 October 2015
4.4 out of 5 stars
35
Paperback
S$19.87
S$
19
.
87
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Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Hardcover
Bigger Bolder Baking: A Fearless Approach to Baking Anytime, Anywhere
by
Gemma Stafford
|
3 September 2019
5.0 out of 5 stars
1
Hardcover
S$19.41
S$
19
.
41
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-
Tue, 16 Mar
FREE Delivery on Prime international orders over S$60
Cake Confidence
by
Mandy Merriman
|
12 March 2019
4.7 out of 5 stars
1,096
Paperback
S$20.56
S$
20
.
56
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Tue, 16 Mar
-
Wed, 17 Mar
S$10.74 delivery
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