S$15.00
FREE delivery: 29 May - 7 June Details
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Ships from CHINRIU HONTEN, est. 1871
Sold by CHINRIU HONTEN, est. 1871
Ships from
CHINRIU HONTEN, est. 1871
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CHINRIU Umeboshi Plum Vinegar with Red Shiso, 300ml

3.5 out of 5 stars 9 ratings

Price: S$15.00 (S$0.05 / millilitres)
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Enhance your purchase

  • Japanese ume plum vinegar.
  • Nice with salads, Also ideal to make Japanese style pickles.
  • Ume, Salt, Red Shiso (Gluten-free, Vegan)
  • 24% Salt
  • Made in Japan by: CHINRIU est. 1871

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  • CHINRIU Umeboshi Plum Vinegar with Red Shiso, 300ml
  • +
  • Kameda Ageichiban Rice Crackers, 138g
Total Price: S$19.50
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Product description

Red Ume-Vinegar is made from the liquid in the bottom of the barrel in which umeboshi are preserved for up to 5 years. This liquid is then enriched with Japanese shiso-herbs which gives it the red color. It is a perfect ingredient for salad dressing that are to be a little bit sour. It also is an important ingredient for making Japanese pickles such as pickled sakura.


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Most helpful customer reviews on Amazon.com

Amazon.com: 3.5 out of 5 stars 8 reviews
Alan C. Bryant
5.0 out of 5 stars Great - but NOT vinegar!
30 March 2019 - Published on Amazon.com
Verified Purchase
Old Bones
4.0 out of 5 stars If you like umeboshi w/shiso, you will love this!
19 June 2015 - Published on Amazon.com
Verified Purchase
4 people found this helpful
M. Lee
2.0 out of 5 stars Expires soon
30 September 2018 - Published on Amazon.com
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One person found this helpful
RICHARD W SMITH
3.0 out of 5 stars Salty
14 March 2019 - Published on Amazon.com
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hjm_50
2.0 out of 5 stars which I like better. I'm no expert in umeboshi but this ...
11 March 2015 - Published on Amazon.com
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4 people found this helpful