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Food and Beverage Service, 10th Edition Paperback – 28 August 2020

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Product details

  • Paperback : 424 pages
  • ISBN-13 : 978-1398300156
  • ISBN-10 : 1398300152
  • Language: : English

Product description

About the Author

John Cousins is the Director of The Food and Beverage Training Company, London, and is a consultant, trainer, author and competition judge, specialising in food and beverage service operations and hospitality management. Suzanne Weekes is the founder of the Hospitality Accreditation Training and Consultancy Service, and is an international consultant, trainer and writer for the hospitality industry, specialising in hospitality skills and service.

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