|Special Features||Gas Stovetop Compatible, Electric Stovetop Compatible|
|Mounting Hardware||8” & 10” frypans|
|Number Of Items||1|
|Contains Liquid Contents||No|
|Department||Kitchen and Dining|
|Item model number||CC002481-001|
|Package dimensions||45.72 x 27.94 x 9.65 cm; 1.27 Kilograms|
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GreenPan Rio Healthy Ceramic Nonstick, Frying Pan Set, 8" and 10", Turquoise
Enhance your purchase
- GreenPan's Thermolon healthy ceramic nonstick coating is free of PFAS, PFOA, lead, and cadmium, so it will never release toxic fumes, even if it's accidentally overheated
- Tough, diamond-reinforced nonstick coating is incredibly durable
- Heavy-gauge construction provides excellent heat conduction
- Oven safe up to 350°F
- Dishwasher safe for easy cleanup.Bakelite handle stays cool and allows total control with a relaxed, comfortable grip.Easy to clean exterior.Safe for all stovetops except induction
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Add a touch of color to your kitchen with the vibrant style of the GreenPan Rio collection. This versatile frypan set is designed to make your meals better. How? This pair features our Thermolon healthy ceramic nonstick coating—an easy release and wipe clean coating that’s free of PFAS, PFOA, lead, and cadmium for worry-free cooking. Unlike many other nonstick coatings, it will never release toxic fumes, even if it’s overheated. This durable coating is reinforced with diamonds to provide peak nonstick performance longer. The set’s heavy-duty construction gives you even heat distribution while the stay-cool Bakelite handles give you a comfortable grip and total control. Dishwasher safe. Oven safe to 350°F. Limited lifetime warranty.
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I was hesitant to spend so much on a pan set but I decided to treat myself and my old one Lagostina was still working but it was starting to wear down.
My heat goes from 0-14. 14 for stir fry. I think usually I use 11 for my old Teflon non stick pan of the same size, this Greenpan I had it at 8 and it was too hot the butter browned as soon as it hit the pan, I might have to go down to 6.
They say this is due to the Thermolon ceramic coating, it's a better heat conductor. And it's true so go less than you usually do and play around. And take care of your non stick, not using abrasives when cleaning, letting it cool, and it'll last you for years.
Start lower heat than higher.
On my stovetop, I pretty much half my temperature settings to work with this pan.
My highest heat is 14, I basically never go higher than 6 with my greenpan.
Don't make grilled cheeses or any type of sandwich in this. It will burn so fast and stain (see update 3). Use a cast iron or a SS pan for that.
The light exterior also gets dirty fast, even if I'm careful there seems to get grease, butter stain on. I guess I never noticed it on darker pans. I use barkeeper's once in a while to clean the exterior though the logos & such under the pan is a perfect place for stains to stay and are pretty impossible to clean out. Not a big deal but thought I'd mention it.
I just used the big one and noticed a defect in the pan cooking surface, it's been dented or something
definitely needs oil, I feel after a first few times of using it it's gotten worse. It's still non-sticking but I feel there is more care needed but I feel if you follow all the instructions they provided: low heat, oil/butter, care for cleaning you'll be okay.
Eggs especially still do stick sometimes even with the oil/butter if you don't mix it around fast enough it tends to get stuck on the pan regardless but eggs are difficult to get non-stick anyway.
The light interior isn't great. You can see everything. I'm questioning the quality of this non stick. I made a grilled cheese in it, medium heat, burned the first piece of toast and it has stained the light colored interior. I was told it's carbonization and nothing can fix it at this point.
Light color exterior also prone to staining etc. Always have to keep clean. Not a massive issue in performance just an annoyance due to light color VS black.
However, I'm now taking this item down to 1 star.
I've never used anything hard (silicone or wood utensil for cooking, soft sponge side for cleaning and never shocked the pan) nor cooked anything hard in here. and there was 1 nick that was created not long ago after using this maybe 20 times. And now, after maybe 30 uses there are 2 more nicks in it!! I don't understand. That also means I ate those pieces..
This is the least durable most problematic pan and I've only owned it for a handful of months, I miss my Lagostina non stick pans I owned for a decade and I replaced that were fine, I just wanted something more green (less chemical supposedly). Massive regret on this purchase.
Customer service is very slow & only OK, but I persisted and over the course of over 1 month (reached out oct 3 for a replacement and followed up few times, got a response oct 13), they told me they'd send a replacement. I didn't hear back again and reached out again, they told me there was a delay in shipment +2/3 weeks for delivery.
my one gripe - i thought i was purchasing this to spice up my kitchen with a pretty turquoise pan. one of the reasons i spent so much $ on it. but when it arrived it was a black pan. not a huge deal but kind of a bummer.