|Item weight||1 Pounds|
|Fabric Type||Cast Iron|
|Number of Pieces||1|
Lodge LGP3 Rectangular Cast Iron Grill Press, Pre-Seasoned, 6.75" x 4.5" Black
- Rectangular cast-iron grill press for squeezing fat from meats or flattening bacon
- Preseasoned with vegetable oil and ready for immediate use
- Heavy-duty cast-iron base and "cool grip" spiral handle
- Cleans easily; hand wash only
- Measures 6-3/4 by 4-1/2 inches
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Use to eliminate curl from your bacon or ham, press out unwanted fats in burgers or sausage and holding heat in your grilled sandwiches. Handle features a cool grip spiral design.
Lodge Pre-Seasoned Rectangular Cast Iron Grill Press
On the stove top or grill, the Lodge Rectangular Grill Press keeps bacon from curling and presses out unwanted grease from burgers. When preheated, the press also speeds up cooking time significantly.
Seasoned with oil for a natural, easy-release finish that improves with use, this grill press has a heavy duty cast iron base with stay-cool spiral handle and hammered finish. At home in the oven, on the stove, on the grill or over the campfire. Also, great for induction cooktops. Unparalleled in heat retention and even heating.
Hand wash and towel dry immediately after cleaning. Apply a light coating of cooking oil to grill press.
Assembly requires a flathead screwdriver and an adjustable wrench or pliers.
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1 customer review
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But you can use this on bacon which frankly I don’t.
One thing that I’m not sure is a great idea are the steel screws that hold the handle onto the press, and which are deeper, will eventually get difficult to clean.
Most helpful customer reviews on Amazon.com
The bottom is not perfectly smooth, although it is flat, it has the texture of a cast iron skillet - a bit rough, but what you would expect of a cast iron product. The total weight was 2.74 lbs. with the handle on it, a good weight to ensure long life and keeping the food down on the pan. You will need to keep it seasoned (like any cast iron product), it does come pre-seasoned, however, unless you want to use it without first washing it you will need to season it every so often (an easy thing to do), they recommend after each use - but you can be the judge of that.
Overall this does the job I wanted it too and will last a lifetime (like my cast iron pans), the handle keeps cool in my useage (it may get too hot if you left it on a high heat for a long time - then use a pot holder) and performs as expected. Good for all your pressing needs (pun intended).
Some reviewers experienced problems attaching the handle onto the press, many citing screws that either did not attach easily or protruded too far from the bottom. I did not have those issues; the handle attached easily enough, and no protrusion of the screw heads. It seems sturdy enough, not wobbly at all. Other reviewers cited rust. It is too soon for any rust to have developed, having only used this twice, but I will keep it wiped off so as to minimize this problem. So far, this press works just as I had hoped. And unlike some buyers reported, the handle did not get too hot to hold at all, didn't even need a pot holder. I'm glad I bought it.