Buy new:
S$30.60
List Price: S$41.09
Save: S$10.49 (26%)
FREE delivery: Wednesday, 27 Oct. on first order.
Fastest delivery: Tuesday, 26 Oct. Details
Only 1 left in stock.
S$S$30.60 () Includes selected options. Includes initial monthly payment and selected options. Details
Price
Subtotal
S$S$30.60
Subtotal
Initial payment breakdown
Postage cost, delivery date and order total (including tax) shown at checkout
Your transaction is secure
We work hard to protect your security and privacy. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers and we don’t sell your information to others. Find out more
1-Click ordering is not available for this item.
Other Sellers on Amazon
S$36.25
& FREE Delivery
Sold by: The Book Depository Limited
Sold by: The Book Depository Limited
(1093 ratings)
78% positive over last 12 months
Usually dispatched within 3 to 4 days.
and Return policy
S$41.09
& FREE Delivery. Details
Sold by: Amazon SG
Sold by: Amazon SG
Only 1 left in stock.
and Return policy
S$48.75
& FREE Delivery
Sold by: Book Reach (USA)
Sold by: Book Reach (USA)
(12 ratings)
83% positive over last 12 months
Usually dispatched within 3 to 4 days.
and Return policy

Sourdough Mania Hardcover – 23 November 2020

4.8 out of 5 stars 31 ratings

Amazon Price
New from Used from
Hardcover
S$30.60
S$30.60

Enhance your purchase

Frequently bought together

  • Sourdough Mania
  • +
  • Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
Total Price:
To see our price, add these items to your cart.
One of these items is shipped sooner than the other.
Choose items to buy together.

Product description

Review

“Given the new prominence of sourdough baking during the pandemic, this couldn’t arrive at a better time. Bakers of all levels are sure to enjoy.”
Publishers Weekly

This book may be titled Sourdough Mania, but it is a true one-stop encyclopedia on sourdough baking, and cooks will find it a valuable addition to their cookbook collection.

NY Journal of Books

About the Author

Anita Šumer is a passionate, self-taught, 100% sourdough baker and teacher, based in Slovenia who has become an international sensation
Best books of 2020
See top titles of the year

Product details

  • Language ‏ : ‎ English
  • Hardcover ‏ : ‎ 320 pages
  • ISBN-10 ‏ : ‎ 1911621939
  • ISBN-13 ‏ : ‎ 978-1911621935
  • Customer reviews:
    4.8 out of 5 stars 31 ratings

Customer reviews

4.8 out of 5 stars
4.8 out of 5
31 global ratings
5 star
92%
4 star 0% (0%) 0%
3 star
8%
2 star 0% (0%) 0%
1 star 0% (0%) 0%
How are ratings calculated?

Review this product

Share your thoughts with other customers

Top review from Singapore

Reviewed in Singapore on 11 May 2021
Verified Purchase
Customer image
5.0 out of 5 stars A book for beginners & experience bakers
By Pauline Chan on 11 May 2021
A great book to read...
Images in this review
Customer image
Customer image

Top reviews from other countries

Michel Maree
5.0 out of 5 stars A new adventure !
Reviewed in Canada on 2 July 2021
Verified Purchase
Giulio Gasparin
5.0 out of 5 stars A must have!
Reviewed in Italy on 3 August 2021
Verified Purchase
Annie Carisse
5.0 out of 5 stars From my ancestral Country
Reviewed in Canada on 25 February 2021
Verified Purchase
Liz
3.0 out of 5 stars Maybe not the book for me
Reviewed in Canada on 8 September 2021
Verified Purchase
Amazon Customer
5.0 out of 5 stars Lovely book
Reviewed in Italy on 30 July 2021
Verified Purchase